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OLD WORLD ITALIAN MEETS AMERICAN INGENUITY

$1,200,140.88 AUV*

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OLD WORLD ITALIAN MEETS AMERICAN INGENUITY

$1,200,140.88 AUV*

Discover a franchise opportunity like no other.

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Open An Authentic Pizzeria In Your Community

NOW IS THE TIME TO INVEST IN A SARPINO’S PIZZERIA FRANCHISE

Every neighborhood needs a classic old-world Italian eatery like Sarpino’s. Today’s consumers want sophisticated Italian food and delectable pizza lovingly made from scratch with the highest quality ingredients. Our rapidly changing world demands even more from restaurants: convenience, delivery, menu choices, along with the timeless classics. On every front, Sarpino’s more than measures up.

Born as a delivery and pickup only concept, Sarpino’s is uniquely positioned to take advantage of the transformative changes that are challenging the rest of the restaurant industry. While other national brands are struggling to keep up with the demand for delivery, we have excelled at delivery since day one. While other pizza chains offer cheap ingredients and pizzas off an assembly line, Sarpino’s consistently delivers exceptional quality.

Sarpino’s carry-out & delivery business model is recession-resistant, maximizes profitability, and is built for lasting growth. With a low cost of entry and world-class support that goes above and beyond the rest of the industry, investing in a Sarpino’s is a wise choice for an entrepreneur with a passion for community, quality, and most of all, serving inspiring food.

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*Based on the Average Unit Volume of the top 50% of our Franchised Stores for fiscal year 2020. Based on fiscal year 2020, 11 of 47 Franchised Stores in the category (25%) met or exceeded this average. The AUV for the 50% low-performing restaurants in 2020 was $649,922.66. This information appears in Item 19 of our 2021 FDD - please refer to our FDD for complete information on financial performance. Your results may differ. There is no assurance that you will do as well.

Top Reasons to Own a Sarpino's

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Delivery is big business

More Americans are ordering in more than ever before, and pizza is the most delivered food item by far. Sarpino's began as a high-quality delivery and pickup restaurant, so we are ahead of the fine dining restaurants trying to navigate the new marketplace and the processed pizza factories facing quality competition for the first time. As a delivery-based business, Sarpino's can capitalize on the growing demand for delivery and pick up without the staffing and cost issues that face a full-service restaurant.

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We help you get off to a great start

Sarpino's training is legendary. Our PAL' 's inspired training is built to take our owners from novice to expert in a short amount of time. Our support is unmatched, with industry-leading 30 days site support from opening day one and extensive training before opening. We are confident that there is no other training and support program close to what we offer at Sarpino's. We want to help you get established quickly and focus on growing your business.

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Constantly Creative and Bold Restaurant Operations

Nearly 10 million Americans are either vegan or vegetarian so Sarpino's developed an extensive menu of vegan options that drive profitability and customer acquisition for our franchise owners. Separately, noticing an increase in Indian customers in areas our restaurant team developed a successful line of Tikka Masala-based pizzas. We are always watching for trends that can satisfy our customers and profit our franchisees.

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Cost & Fees

Investment Starts At

$306,000

Sarpino's is one of the most affordable franchise opportunities in the fast-growing pizza category. Cost advantages abound, ranging from facilities without dining room expenses and necessary support staff, to our decades of experience navigating today's delivery and pickup environment. The initial investment is lower than many, while the profit potential is vast.

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FRANCHISEE TESTIMONIALS

Alex of Sarpinos Pizza

ALEX OPE

Sarpino's franchise owner

"Since day one, my Sarpino's location has been consistently growing. As a Sarpino's franchisee I get to reap the benefits of business ownership by serving products that I am proud of and by seeing my return on invesment through our stores' constant growth."

Vasily of Sarpinos Pizza

Vasili Bykau

Owner of three Sarpino's franchise locations

"Investing in Sarpino's is the best decision I've ever made. Not only does it provide a great lifestyle, but it's a business that I can be proud of. Our pizza is the best - there's no question about that - and our continued growth is a testament to that."

Girmantas of Sarpinos Pizza

Girmantas Urbonas

Sarpino's franchise owner

"I always wanted to own my own business and Sarpino's seemed like the right opportunity. I loved the food - it's a lot easier to own a food business when you actually like the food. We're doing very well, in fact, we're growing every single month."

Recent Franchise Articles

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Sarpino’s Franchise is Meeting Demand for Vegan Menu Options

Sarpino’s vegan menu is a win-win for customers and franchise owners There are nearly 10 million vegans in the United States, and ...

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